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Outer Banks Sassy Seafood Boil, 3 oz

Regular price $7.49 USD
Regular price Sale price $7.49 USD
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Outer Banks Seafood Boil brings out the natural sweetness of the shrimp, scallops, crab, crawfish, crawdad, flounder, all seafood. Unlike other well-known brands, Outer Banks Seafood Boil is gluten free and contains NO MSG or Preservatives, simply made with quality all natural ingredients, packaged in a convenient 3oz mylar bag, it's ready for the party to begin. Here's how to make your own seafood boil at home. INGREDIENTS: 18 Small red potatoes 12 medium white onions, whole, but peeled 12 ears corn 3 inch long 2-3 lbs. raw shrimp in the shell (or craw-fish, crab, etc.) 1 Package of Seafood Boil DIRECTIONS: Prepare a large pot with 1 gal. water, add 3Tbls of salt and bring to boil. Dump in package of Julia's Pantry Seafood Boil and add potatoes. Boil 6 minutes, then add onions. Bring to a boil for 2 minutes, then add corn. Boil for 12 minutes, add shrimp and boil for 2-3 minutes depending on size of shrimp. Remove from heat and pour off liquid.

• Made in United States • Ingredients: Brown sugar, pepper flakes, red pepper powder, black pepper, onion powder, garlic powder, salt, rice concentrate (anti-caking) • Shelf life: 24–36 months • Storage: Shelf-stable • Weight: 3.2 oz (90.72 g)