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The Outer Banks Cookbook: Recipes & Traditions from North Carolina's Barrier Islands by Elizabeth Wiegand
Regular price $26.95 USDRegular priceUnit price per -
Sweet Potatoes a Savor the South® cookbook By April McGreger
Regular price $19.00 USDRegular priceUnit price per -
Shrimp by Jay Pierce - A Savor the South Cookbook
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Saltbox Seafood Joint Cookbook By Ricky Moore Written with K. C. Hysmith
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Pie a Savor the South® cookbook By Sara Foster
Regular price $21.00 USDRegular priceUnit price per -
Pickles and Preserves a Savor the South® cookbook By Andrea Weigl
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Okra a Savor the South® cookbook By Virginia Willis
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Nathalie Dupree's Shrimp and Grits by Nathalie Dupree and Marion Sullivan
Regular price $22.99 USDRegular priceUnit price per -
Mariner's Menu by Joyce Taylor
Regular price $32.00 USDRegular priceUnit price per -
Sold OutMama Dip's Family Cookbook
Regular price $21.00 USDRegular priceUnit price per -
Island Born and Bred | Harkers Island Cookbook
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Greens Savor the South® cookbook By Thomas Head
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For The Love Of The South
Regular price $35.00 USDRegular priceUnit price per -
Crabs & Oysters by Bill Smith - A Savor the South Cookbook
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Coastal Carolina Cooking by Nancy Davis and Kathy Hart
Regular price $29.00 USDRegular priceUnit price per -
Carolina Catch, by Debbie Moose
Regular price $37.50 USDRegular priceUnit price per -
Buttermilk a Savor the South® cookbook By Debbie Moose
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Beach Cuisine
Regular price $14.95 USDRegular priceUnit price per -
"Seasonal Cooking from the Garden"
Regular price $29.99 USDRegular priceUnit price per
